Making Your Cake
CONSIDERATIONS ARE THE KEY TO SUCCESS
Bringing your cake idea to life is a big deal, and we want to make sure we get it right! Your cake should be as personal to you as the celebration and the only thing stopping you is your imagination... But we do understand you have a million questions and hopefully we can get you on the right track with a few considerations to get the basic cake to the starting point.
Once you have a rough idea please fill out the 'BOOK A CONSULTATION FORM' with as much information as possible and we can arrange for you to have a fun filled cake meeting to work on your dream cake.
Cake design or as we like to call it the 'THE WOW FACTOR' is individual to each customer, and we love to work with your ideas to make something truly original. However if you are looking for inspiration then please take a look at our galleries below...
Vegan Rich Chocolate Cake
Suitable for Vegan, dairy free, lactose intolerant and egg intolerant
We can make most cakes gluten free. Please ask for more details.
Strawberry Jam, Raspberry Jam, Lemon Curd, Cherry Jam, Rhubarb & Ginger.
Dark Chocolate Ganache
White Chocolate Ganache
Seasonal Flavours Available..
There are lots and lots of fillings and you can even have different fillings on each layer of cake if you want!! Below are a few examples of popular fillings but if you don't see something you like please don't worry we can probably make the filling of your dreams and are happy to discuss all of your ideas.
The size of your cake will determine how many guests will be able to have a scrumptious piece. To help you decide the guide below indicates what size cake will produce enough pieces for the amount of guest you have invited to your special day. You can also decide if you would like more than one tier.
Vanilla sponge cake with raspberry preserve and real vanilla buttercream.
Chocolate Fudge Mud Cake
Chocolate mud fudge cake with chocolate ganache or chocolate fudge buttercream.
Chocolate orange sponge cake with a chocolate orange filing.
Strawberry sponge cake with strawberry preserve and a light strawberry and vanilla filling.
Heavy traditional fruit cake (I can omit or add any of the fruit/nut ingredients that you like to your preference).
Blackforest Gateau Cake
Rich chocolate mud cake with added cherries with black cherry jam and vanilla and chocolate ganache.
Banana sponge cake with a light banana buttercream or salted caramel filling.
Chocolate and vanilla marble sponge cake with a vanilla and chocolate filling.
Cappuccino sponge cake infused with an Irish Cream syrup, with Irish Cream buttercream.
Coconut sponge cake with rum buttercream filling.
Rum & Raisin
Rum and raisin sponge cake with a rum buttercream filling.
Lemon sponge cake, injections of homemade lemon curd with a lightly whipped lemon buttercream filling.
Butterscotch & Caramel
Caramel sponge cake with real caramel shots and a butterscotch buttercream filling.